Gibson's winemaking philosophy is focused on quality of fruit and management of soil and water.  With more than 35 years experience in the wine industry, Rob is renowned as one of the Barossa's larger than life personalities.

"Winegrowing for super premium products is what I am known for around Australian through my roles as Chief Viticulturalist at Penfolds.  My aim is to express the ultimate in grape and whine quality from the Barossa in South Australia"   Rob Gibson

 

He spent much of his working life as a senior viticulturist for Penfolds.  Combined with his natural cuiosity of all things, Rob has an intimate understanding of the many factors that can influence the creation of wine, and a passion for identifying and protecting what is left of the original vineyard planting sin wine regions around Australia.

 

 

 

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Adam has been a part of the Gibson & Loose End wine ranges since their inception.  Adam's roles entail sales for the Loose End wine range in South Australia along with providing logistical duties for the stock along with the warehouse requirements at Loose End Wines. 

The Loose End Wines warehouse also provides a storage facility for bulk & finished goods, so if you are a small winery in the Barossa and have run out of storage space, send adam an email to adam@looseend.com.au to discuss further.

Adam also is captain of the www.looseend.com.au tennis team which play on Wednesday nights.

 

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Deb manages the day to day running of the office, along with the huge role of keeping all of the "loose ends" to a minimum.  If you have any general queries regarding Loose End Wines please contact deb by email to deb@looseend.com.au .